Caramelised broccoli and shallot tart with feta

February 3, 2018

Ingredients 300g peeled banana shallots quartered 1 glug of olive oil 300g purple sprouting broccoli 2 rosemary sprigs 3tbs balsamic vinegar 320g shortcrust pastry (square or round) 60g feta cheese Milk for the pastry Salad

Roasted Parsnip Bread Pudding

December 11, 2017

Ingredients: 450g parsnips, peeled and cut into 1cm pieces Olive oil for drizzling Coarse salt and freshly ground pepper 80g unsalted butter 2 large leeks darker green parts removed, halfed lengthwise and sliced thinly 70ml

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